Das Alpenhaus Deli is a luncheonette. This means that we serve a single daily hot special for lunch starting at 11:00am, served until it's gone. If we have either run out, or you aren't a fan of that day's special then we always have daily soups and make custom sandwiches. It is a rotating menu with no lunches repeating in any given month. All pricing is posted on the menu board in-house.  Guten Appetit!


8/31 Friday - Wiener Schnitzel m. Bohnensalat & Kartoffelsalat (Vienna-Style Schnitzel w/ Bean Salad & Potato Salad)  |  AFTER 6PM - Döner Kebab


9/1 Saturday - Chef's Choice   |   AFTER 6PM - Schweinekotelett m Spätzle & Soße

 Starting Tuesday the 4th, Bratwurst on a Brötchen & Schnitzel on a Brötchen will be available every day ALL DAY!

9/3 Monday - LABOR DAY - CLOSED

9/4 Tuesday - Rouladen m. Kartoffelbrei & Rotkohl (Stuffed Top Sirloin Roll, Mashed Potatoes & Cooked Red Cabbage)

9/5 Wednesday - Schweinerippen m. Sauerkraut & Kartoffelbrei (Pork Ribs Baked in Sauerkraut & Mashed Potatoes)

9/6 Thursday - Ruben Sandwich m. Suppe *oder* Chips (Ruben Sandwich w/ Soup *or* Chips)

9/7 Friday - Erbsen Suppe m. Butterbrot (German-Style Whole-Pea Soup w/ Butterbread)  |  AFTER 6PM - Zigeuner Schnitzel & Spätzle

9/8 Saturday - Chef's Choice  |  AFTER 6PM - "Oktoberfest Teller" - Getting you in the mood!


9/10 Monday - Bauerntopf m. Butterbrot (Farmer Stew w/ Butterbread)

9/11 Tuesday - Leberkäse Brötchen m. Suppe *oder* Salat (Fried German Dinner Loaf on a Roll w/ Choice of Soup or Deli Salad)

9/12 Wednesday - Geröstete Schweinefleisch m. Kartoffelbrei & Rote Beete (Roasted Pork Loin w/ Mashed Potatoes & Red Beet Salad)

9/13 Thursday - Hackbraten m. Salzkartoffeln (German Meatloaf Patty w/ Brown Mushroom Gravy and Salt-Boiled Potatoes)

9/14 Friday - Köttbullar m. Nudeln (German Take on Swedish Meatballs w/ Pasta)  |  AFTER 6PM: Ente m. Bataten & Buttersalat (Roasted Duck w/ Sweet Potatoes & Butter-Leaf                       Lettuce Salad)

9/15 Saturday - Chef's Choice  |  AFTER 6PM: Gulasch m. Spätzle & Rotkohl


9/17 Monday - Gefüllte Ofen Paprika m. Wildreis (Stuffed Peppers & Wild Rice)

9/18 Tuesday - Schnitzel nach Walliser Art m. Nudelsalat & Gurkensalat (Walliser Baked Schnitzel [YUMMY] w/ Noodle Salad & Cucumber Salad)

9/19 Wednesday - Potthucke m. Vollkornbrot, Marmelade, Zuckerrübensirup (Potato Quiche w/ Whole-Grain Rye, Marmelade & Sugar-Beet Syrup)

9/20 Thursday - Geschnetzeltes nach Zürcher Art m. Spätzle (Zurich-Style Shaved Pork in Creamy Mushroom Sauce & German Egg Noodles)

9/21 Friday - Sauerbraten m. Rotkohl & Kartoffelbrei (Pickled Pot-Roast w/ Cooked Red Cabbage & Mashed Potatoes)  |  AFTER 6PM - Döner Kebab

9/22 Saturday - Chef's Choice  |  AFTER 6PM - Jägerschnitzel m. Kartoffelbrei


9/24 Monday - Schweinebraten m. Salzkartoffeln & Gemüse (Pork Roast w/ Salt-Boiled Potatoes & Vegetables)

9/25 Tuesday - Wiener Schnitzel m. Bohnensalat & Kartoffelsalat (Viennese Schnitzel w/ Bean Salad & Potato Salad)

9/26 Wednesday - Döner Kebab

9/27 Thursday - Falscher Hase m. Bratkartoffeln & Soße (German Meatloaf w/ Fried Potatoes & Sauce)

9/28 Friday - OKTOBERFEST STARTS @ 3PM!!!    SEE YOU THERE    (Shop closed for business in preparation for the party and during the party!)

9/29 Saturday - OKTOBERFEST STARTS @ 3PM!!!    SEE YOU THERE    (Shop closed for business in preparation for the party and during the party!)


This ought to keep all of you occupied for the month! We hope to see you for multiple dishes! 

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