Das Alpenhaus Deli is a luncheonette. This means that we serve a single daily hot special for lunch starting at 11:00am, served until it's gone. If we have either run out, or you aren't a fan of that day's special then we always have daily soups and make custom sandwiches. It is a rotating menu with no lunches repeating in any given month. All pricing is posted on the menu board in-house.  Guten Appetit!

 FEBRUARY MENU!

* Bratwurst on a Brötchen, Schnitzel Sandwich & Schnitzel w/ Pommes will be available every day ALL DAY!

 

2/1 Friday - Holsteiner Schnitzel m. Delisalat (Holstein-Style Schnitzel w/ Choice of Deli Salad) / [AFTER 6PM] Schinken-Sauerkrautrollen m. Delisalat (Sauteed Sauerkraut Stuffed Ham Rolls, Baked Over Cheesy Potatoes w/ Choice of Deli Salad)

2/2 Saturday - TBD / [AFTER 6PM] Speck & Zwiebel Käsespaetzle m. Gurkensalat (Bacon & Onion Cheesy Noodles w/ Cucumber Salad)

 

2/4 Monday - Zwiebelkuchen & Suppe ("Onion Cake" w/ Choice of Soup)

2/5 Tuesday - Hühner-Paprikasch & Spaetzle (Chicken Paprikash & German Egg-Noodles)

2/6 Wednesday - Rahmschnitzel m. Bohnensalat & Bratkartoffeln (Creamy Mushroom Schnitzel w/ Bean Salad & Fried Potatoes)

2/7 Thursday - Schwäbische Dätscher (Swabian-Style "Pizza")

2/8 Friday - Rouladen m. Rotkohl & Kartoffelbrei (Stuffed Top-Sirloin Rolls w/ Cooked Red Cabbage & Mashed Potatoes) / [AFTER 6PM] Knackwurst m. heissem Kartoffelsalat (Knackwurst w/ German Potato Salad)

2/9 Saturday - TBD / [AFTER 6PM] Jägerspaetzle & Gemüsesalat (Hunter-Style German Egg-Noodles w/ Savory Vegetable Salad)

 

2/11 Monday - Fischbälle m. grüner Soße & Kürbisbrötchen (Fish Meatballs w/ Green Sauce & Pumpkin Seed Roll)

2/12 Tuesday - Walliser Schnitzel m. Nudelsalat (Wallis-Style Schnitzel w/ Noodle Salad)

2/13 Wednesday - Gaisburger Marsch (Gaisburg-Style Stew)

2/14 Thursday - Sole Schnitzel m. Gurkensalat & Rostkartoffeln (Dover Sole Schnitzel w/ Cucumber Salad & Roasted Potatoes)

2/15 Friday - Bauernfrühstück (Farmer Breakfast) / [AFTER 6PM] Sauerkraut Käsespaetzle m. rote Beete Salat (Sauerkraut & Cheesy Noodles w/ Beet Salad)

2/16 Saturday - TBD / [AFTER 6PM] Sauerbraten m. Rotkohl & Kartoffelbrei (Pickled Pot Roast w/ Cooked Red Cabbage & Mashed Potatoes)

 

2/18 Monday - Schweinemedaillons mit Pfifferlingen, Rostkartoffeln & Buttersalat (Pork Medallions w/ Chanterelle Mushrooms, Roasted Potatoes & Butter Lettuce Salad)

2/19 Tuesday - Dibbelabbes m. Karottensalat (Saarland Potato Hash w/ Carrot Salad)

2/20 Wednesday - Jägerschnitzel m. Kartoffelbrei (Hunter-Style Schnitzel w/ Mashed Potatoes)

2/21 Thursday - Hackbraten m. Salzkartoffeln (German Meatloaf Patty w/ Mushroom Sauce & Salt-Boiled Potatoes)

2/22 Friday - BIEROCKS (Look-Em Up) / [AFTER 6PM] Berliner Hoppel Poppel (One Way to Create a Kitchen-Sink Breakfast)

2/23 Saturday - TBD / [AFTER 6PM] Hackbälle m. Sauerkraut & Kartoffelsalat (Meatballs w/ Sauerkraut & Potato Salad)

 

2/25 Monday - Bratherring w/ Butterbrot & Delisalat (Fried Herring w/ Butter Bread & Choice of Deli Salad)

2/26 Tuesday - Räuberfleisch m. Kürbisbrötchen (One of Many Takes on a Casserole w/ Pumpkin Seed Roll)

2/27 Wednesday - Kalbsvögerl m. Gurkensalat & Spaetzle (Stuffed Veal Rolls w/ Cucumber Salad & German Egg-Noodles)

2/28 Thursday - Szegediner Gulasch & Butterbrot (Szeged-Style Gulash w/ a German Twist & Butter Bread)

This ought to keep all of you occupied for the month! We hope to see you for multiple dishes!  

 


SANDWICHES

 

We make it very easy for you to order a sandwich. Simply fill out a sheet that looks like the one below and hand it in to an employee. We only make custom sandwiches.

 

 

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